Our world is a universe of different flavors of food and choosing the best food in the world is one of the toughest questions to be answered. However, to have an idea about the specialty of the specific region is essential for the food lovers to explore in a better manner. In order to facilitate them, we’ve done our best to narrow down the search of finding the Best food places in the world.
In this article, we have enlisted the best of the places around the world to explore food.
New Orleans, Louisiana, USA:
The uniqueness of New Orleans’ cuisine is a blend of Native Americans, French settlers, Africans, Southern American culture, and Caribbean, Creole, and Cajun spices. Below are few of the most popular dishes:
- Po-Boy: A completely stuffed sandwich of fried shrimp, oysters, catfish, soft-shell crab, or roast beef dipped in gravy and is being served with the French bread.
- Gumbo: A spread of West African vegetables over rice.
- Jambalaya: A spicy Cajun or Creole mix of seafood, meats, vegetables, and rice
- Beignets: Donut-like squares of deep-fried dough dusted with powdered sugar.
Tokyo is enriched with approximately 220 Michelin-starred restaurants which are considered to be among the highest in the world. Japanese makes a perfect blend of old techniques with that of extremely modern styles of cooking to create world-class dishes. Quality is never being compromised at any price level dishes be it soba dishes at humble noodle shops to that of high-end, pricey sushi. The uniqueness of this food is so because they use the freshest, most seasonal vegetables while cooking.
San Sebastián, Spain
Pintxos is one such dish of Spain that rules the entire Northern region. These are basically small snacks that are being served with drinks in a social atmosphere. Instead of customers choosing from readily provided options at the bar, chefs in San Sebastián, have started to prepare the dishes to order. Therefore, pintxos are the dish that is being freshly and extravagantly made. This is considered to be the specialty of this city to hence is highly demanded spots to order freshly cooked seafood.
Georgetown is considered to be the hometown for some of the finest street food in the world. Though, a lot many vendors are using the same recipes that have been used for generations along with the fusion of Chinese and Indian cuisine. The specialty of this city lies with “car koayTeow” that is being made of flat rice noodles stir-fried along with prawns, cockles, scrambled egg, bean sprouts, strips of fish cake, and chili paste.
London, being a capital city is exploding along with the opening of many new restaurants. There is no particular pattern of cuisine that has been followed to bring the limelight to the food of this city. Still, somehow they have managed to have the unique experience along with high-quality, unusual ingredients in their food explosion.
Vancouver, British Columbia, Canada
Vancouver, one of the best food places in the world, is enriched with some of the best agricultural lands in Canada along with the longest growing climate. The major limelight of Canadian food includes the selling of tacos, Indian cuisine, and even egg-centric dishes. You will be able to experience the amazing authentic Asian dining and sustainably-caught seafood.
- Santiago, Chile: The chefs from Santiago are world famous for their purely Chilean cuisine. Some of the most popular Chilean dishes include the following:
- Scallops: Squashed in a traditional sauce of chickpeas and tomatoes
- Tomato and pepper pebre: Chilean salsa
- LecheAsada: A dessert of baked custard with caramel sauce is a tasty end to any meal.
So, these were the Best food places in the world, if you love food and like to experiment, pack your bags and head to one or all of these places.